Caramelised apple peach tartin, cream cheese mousse, on top of a sweet and salty biscuit base.
Earl Grey infused crème, citrusy orange curd, finished with refreshing orange jelly, on top of a sweet buttery crust.
Crisp and flakey mille-feuille alternating layers of grape chantilly, juicy grapes and decadent raspberry ganache.
Original Noir Dark Chocolate filled with a decadent Guanaja 70% Chocolate ganache, sea-salt.
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