Original Noir Dark Chocolate filled with a decadent Guanaja 70% Chocolate ganache, sea-salt
Roasted Pistachio Crèmeux, fresh raspberry jelly, soft Pistachio Chantilly and sprinkled with crunchy pistachio bits
Earthy Hojicha crème, Arabica Namelaka, and topped with a Chantilly dome over a sweet buttery crust
Chocolate buttermilk sponge filled with a luscious, dark ganache made from Valrhona Guanaja 70% chocolate, drizzled with a dark chocolate glaze
No products in the cart.